Dinner
Tuesday - Thursday (3 - 9pm)
Friday & Saturday (3 - 11pm)
Sunday (3 - 9pm)
Entremeses
-
Empanadas de Colita de Res
braised oxtail empanadas, cilantro aioli
$17
-
Lechón
braised tender suckling pig, pico de gallo, habanero salsa, tortillas
$19
-
Pulpo al Carbón
grilled octopus, onion, peppers, chipotle-tomatillo salsa, tortillas
$22
-
Chapulines
sautéed grasshoppers, guacamole, tortillas, chipotle-tomatillo salsa
$19
-
Taquito de Langosta
lobster tail taco, refritos, pico de gallo, avocado, salsa macha
$21
-
Empanadas de Plátano
plantain turnovers stuffed with refritos, queso fresco, crema
$16
-
Taquitos de Pollo
fried chicken tacos, avocado-tomatillo salsa, crema, queso fresco, guacamole, refritos
$16
-
Tacos Dorados de Papa
pan fried potato tacos, napa cabbage, pickled onion, pickled jalapeño, avocado-tomatillo salsa
$16
vegan option
Sopas y Ensaladas
-
Ensalada de Sandia
watermelon, fennel, arugula, watercrest, mint, cucumber, pumkin seeds, bleu cheese, lime vinaigrette
$15
-
Hugo’s Ensalada de Caesar
baby romaine, boiled egg, Caesar dressing, jalapeño, bleu cheese
$15
vegan option
-
Sopa Azteca
chicken tortilla soup, avocado, crema
$15
Al Lado
-
Coliflor
oven-roasted cauliflower, pipián verde
$9
-
Repollitos
charred Brussels sprouts, soy, lime, Valentina, pumpkin seeds, amaranth
$9
-
Papas Gratinadas
scalloped potatoes, queso parmesan, salsa macha, pipian verde
$9
-
Hongos en Mole
wild mushrooms in mole pasilla
$9
-
Guacamole, Salsa y Totopos
$12
Mariscos y Pescados
-
Pescado en Mole Amarillo
catch of the day, mole amarillo, zucchini, cherry tomatoes, onion, broccolini
$37
-
Mariscos al Ajillo
sautéed scallop, shrimp, lobster, clams, octopus, arroz blanco, avocado-jalapeño salsa
$44
-
Callo de Hacha
pan-seared scallops, sweet corn bread, poblano sauce, sautéed spinach
$36
-
Arroz a la Tumbada
rich, brothy rice, chicken, chorizo, shrimp, octopus, clams
$35
-
Camarones al Mojo de Ajo
garlic roasted shrimp, chipotle pepper, creamy rice, salsa macha
$34
Crudos
-
Aguachile de Palmito
hearts of palm, mushrooms, avocado, red onion, cucumber, lime, cilantro, serrano
$16
vegan option
-
Ceviche de Atún *
yellow fin tuna, kiwi, mango, avocado, passion fruit, serrano, mint, tostones
$23
-
Tiradito de Medregal *
sliced yellowtail, mint, cucumber, lime, roasted habanero and yellow peppers
$19
-
Ceviche Verde *
catch of the day, avocado, cucumber, jalapeño, olive, cilantro, lime
$23
Platos Fuertes
-
Bistec Oaxaqueno*
grass fed Black Angus strip steak, mole pasilla-mixe, quelites, huitlacoche, black bean tamal
$39
-
Chamorro de Puerco
slow-roasted pork shank, purslane, tamal de frijol, huaxmole verde
$35
-
Pato en Mole Poblano
crispy duck, cornbread, sweet potato puree, mole Poblano
$35
-
Carnitas
tender slow-cooked pork, salsa Mexicana, pico de gallo, cilantro, onion, tortillas
$24
-
Barbacoa
grass fed Central Texas lamb slow-roasted in agave skin, refritos, onion, jalapeños, cilantro, tortillas
$35
-
Carne Brava*
grass fed Black Angus skirt steak, poblano peppers, onion, salsa tarasca, refritos, arroz a la Mexicana
$35
-
Cabrito
grass fed Central Texas roasted goat , nopales salad, refritos, guacamole, salsa habanero, tortillas
$35
-
Carne Asada a la Tampiqueña*
grass fed Black Angus ribeye, refritos, enmoladas, nopales salad
$57
-
Enchiladas del Dia
call us for the day's selection
$24