March 29

6pm-9pm

with special guest, Antonio Rodriguez, Patron's brand education director

Reception with Passed Bites

TACOS DORADOS DE PAPA

TAQUITOS DE POLLO

SOPECITOS DE PATO EN MOLE POBLANO

Magdalene Street - Patron Reposado Tequila, Giffard Lichi, Combier, guava, hibiscus, lime zest

Antojito

AGUACHILE ROJO

shrimp, cucumber, avocado, onion, tomato, Valentina-lime dressing

Patron Reposado

Entremes

PULPO AL CARBÓN

grilled octopus, onion, peppers, chipotle-tomatillo salsa, tortillas

Patron Añejo

Plato Fuerte

CARNE ASADA A LA TAMPIQUEÑA

Petite Black Angus ribeye, refritos, papas bravas

Patron Extra Añejo

Postre

CAPIROTADA

Mexican-style brioche bread pudding, Mexican vanilla añejo cheese ice cream, rompope, vanilla créme fraiche, candied peanuts

Patron Espresso Martini

Cocktails for the Evening

SANGRE AZTECA

Patron Reposado, fresh lime, hibiscus syrup, hibiscus ginger beer

PALOMA RÚSTICA

Patron Blanco, ruby red grapefruit soda, fresh grapefruit, salt

-very limited availability- 

$125 per person plus tax & gratuity 

PURCHASE TICKETS HERE !!!