RGMX Wine Dinner - SOLD OUT

SOLD OUT
Wednesday February 7, 2024
6PM RECEPTION - 6:30PM SEATED DINNER
Join us for our RGMX Wine Dinner on Wednesday, February 7! RGMX, which stands for Rivero González, located in the Valle de Parras, Coahuila, Mexico, is a family-owned winery founded in 1998. The Valle de Parras is a small wine region in the Sierra Madre mountains of central northern Mexico, located two hours from Monterrey. Despite having a rich viticultural history, Parras Valley is a relatively unknown region of wine production with only 14 wineries. RGMX is one of the most prestigious vineyards in this area and is known for its locally produced wines that are environmentally and socially responsible. Their New York location, RGNY, launched in 2019 and is run by the founder's daughter, Maria Rivero Gonzalez. RGMX CEO Andres Guajardo will be joining us for the dinner. We are so excited to serve you! Please scroll to the bottom of the page for tickets. Cheers!
Sparkling Reception
NV RGNY White Sparkling
Antojito
PULPO TATEMADO
grilled octopus, root vegetables, salsa macha
'22 RGMX Blanco, Valle de Parras, Coahuila, Mexico
’22 RGMX Naranja, Valle de Parras, Coahuila, Mexico
Entremes
COSTILLAS DE BORREGO
lamb chops, mole coloradito, black bean tamal
'20 SCIELO MX R2 Cabernet Sauvignon, Valle de Parras, Coahuila, Mexico
’20 SCIELO MX R3 Syrah, Valle de Parras, Coahuila, Mexico
Plato Fuerte
CACHETES DE RES
beef cheeks, creamy mushroom rice, purslane, mole pasilla
’19 RGMX Cabernet Franc, Valle de Parras, Coahuila, Mexico
’19 RGMX Tinto, Valle de Parras, Coahuila, Mexico
Postre
TARTA DE PERA
pear tart, peach jam, candied kumquat, orange blossom pastry cream
Espérame – sake, St Germain, yuzu, lemon juice, pear
-LIMITED AVAILABILITY-
please let us know of any dietary restrictions beforehand, thank you
$125 per person plus tax & gratuity