Valentine's Menu for Two
Offered evenings February 12, 13, 15, 16
ENTRADA
to share
Tacos Dorados de Papa
pan-fried potato tacos, avocado-tomatillo salsa, pickled onion
ENTREMES
Sopecitos de Cachete de Puerco
small masa cakes, braised pork cheeks, refritos, mole manchamanteles
Tiradito de Medregal
sliced yellowtail, mint, cucumber, lime, roasted habanero, yellow peppers
Ensalada Roja
red oak, mizuna, roasted beets, pumpkin seeds, bleu cheese, pomegranate-orange vinaigrette
PLATO FUERTE
Costilla de Res
braised short rib, confit potato, mole poblano
Pescado en Chilpachole
pan-seared striped bass, lobster broth, chochoyotes de papa
Costillas de Borrego
grilled Central Texas lamb chops, mole de xico, bocol de frijol
Callo de Hacha
pan-seared scallops over sweet cornbread, sautéed spinach, Poblano cream
Chile Relleno de Vegetal
poblano pepper stuffed with corn, zucchini, peas, arroz blanco, pipián verde
POSTRE
to share
Pirámide del Amor
flourless criollo chocolate bizcocho, dulce de leche cream, prickly pear, gold leaf
$120 per couple plus tax, gratuity, and beverage
optional beverage pairing $33 per person