Valentine's Couples Menu

Offered Evenings February 11-13, 2021
E N T R A D A
Tostaditas de Jaiba
tostadas with Gulf crab in salpicon
Empanadas de Maiz y Pipian Verde
fried savory pies stuffed with corn, huitlacoche, squash, pipian verde
E N T R E M E S
Ensalada Roja
red oaks lettuce, endive, blood orange, pomegranate, caramelized pecans, honey-goat cheese, piloncillo dressing
Costillas de Borrego
smoked lamb ribs, manchamanteles mole, crispy potatoes
Coctel de Camaron
shrimp seafood cocktail
P L A T O F U E R T E
Pato en Mole
crispy duck, mole Poblano, savory bread pudding, calabaza puree
Langosta Asada
fire-roasted lobster, chile morita butter, arroz negro, guacamole [additional $15]
Pescado en Mole Rosa
catch of the day, roasted vegetables, purple cauliflower puree, mole rosa
Lomo de Res
wood-grilled tenderloin, mushroom puya tamal, roasted baby carrots, adobo sauce
Cremoso de Hongos Silvestres
creamy rice, oven-roasted vegetables, wild mushroom, cauliflower, poblano
P O S T R E
- TO SHARE –
Pastel de Pistacho y Chocolate
fresh strawberries, sweet cream filling, pistachio cream, dark chocolate
$110 per couple plus beverage, tax and gratuity
For reservations, please call 713-524-7744