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Valentine's Couples Menu

Offered Evenings February 11-13, 2021


E N T R A D A

Tostaditas de Jaiba 

tostadas with Gulf crab in salpicon

Empanadas de Maiz y Pipian Verde

fried savory pies stuffed with corn, huitlacoche, squash, pipian verde


E N T R E M E S

Ensalada Roja

red oaks lettuce, endive, blood orange, pomegranate, caramelized pecans, honey-goat cheese, piloncillo dressing

Costillas de Borrego

smoked lamb ribs, manchamanteles mole, crispy potatoes 

Coctel de Camaron
shrimp seafood cocktail


P L A T O   F U E R T E

Pato en Mole

crispy duck, mole Poblano, savory bread pudding, calabaza puree

Langosta Asada

fire-roasted lobster, chile morita butter, arroz negro, guacamole [additional $15]

Pescado en Mole Rosa 

catch of the day, roasted vegetables, purple cauliflower puree, mole rosa 

Lomo de Res

wood-grilled tenderloin, mushroom puya tamal, roasted baby carrots, adobo sauce

Cremoso de Hongos Silvestres 

creamy rice, oven-roasted vegetables, wild mushroom, cauliflower, poblano   


P O S T R E

- TO SHARE –

Pastel de Pistacho y Chocolate

fresh strawberries, sweet cream filling, pistachio cream, dark chocolate


$110 per couple plus beverage, tax and gratuity

For reservations, please call 713-524-7744